This our definitive, objective, indisputable list of the single best heavy metal band from every U.S. state, complete with a playlist at the bottom of the page, too. (Though, if you do have any issues with our picks, you can take it up with our man in the United States, Ethan Fixell. Just know that he lost six pounds and four nights of sleep putting this list together – so be gentle.)
I fell in love with Cognac not only for its similarities to barrel-aged whiskey, but also for the importance its provenance contributes to its identity. It’s a craft product that can be imitated, but not replicated anywhere else in the world. If you’re as intrigued as I was, check out the following tips – and product suggestions – for enjoying your Cognac like a well-informed pro.
Burdened by its reputation as a polarized region—one producing nothing but unaffordable Classified Growths or cheap, generic blends—Bordeaux has seen better centuries. But the tides are undeniably shifting. Thanks to a wave of younger, globally conscious winemakers, the rise of smaller appellations, and expanding consumer tastes, Bordeaux has more to offer Americans today than ever before.